A Taste of Low & Slow
Smoke, Bourbon, And Southern Comfort
Low & Slow Southern Kitchen + Tap serves scratch-made Southern comfort food and refined BBQ in a warm, welcoming atmosphere. Led by Chef Gidi Goldberg, our menu features slow-smoked barbecue, classic Southern favorites, and house-made specialties crafted with fresh ingredients. Pair your meal with craft beer, handcrafted cocktails, or a premium bourbon from our upstairs 1874 Bourbon Room, the perfect spot for date nights, gatherings, and special occasions.

